Piled High Five Cheese
Five premium cheeses piled generously on our signature thin & crispy crust — whole milk mozzarella, provolone, white cheddar, pecorino romano, and parmesan. Rich, melty, and satisfying.
Nutrition Facts & Ingredients
Five thin-crust varieties in the freezer aisle of Chicago-area grocery stores — the same commitment to quality ingredients, ready to bake at home.
Five frozen thin-crust varieties in the freezer aisle — quality toppings on a thin & crispy crust. Look for us at grocery stores around the Chicago area.
A quick note: our frozen grocery pizzas are thin crust. Edwardo's famous Chicago-style stuffed pizza is a restaurant specialty — it's not sold frozen or in stores. See the restaurant menu →
Bake at 425°F for 12–15 minutes. Full baking directions →
All made on our thin & crispy tavern-style crust with quality ingredients. Tap "Nutrition Facts" on any variety to see the full label.
Five premium cheeses piled generously on our signature thin & crispy crust — whole milk mozzarella, provolone, white cheddar, pecorino romano, and parmesan. Rich, melty, and satisfying.
Two generous layers of quality pepperoni on our thin & crispy crust with whole milk mozzarella and homemade tomato sauce. Double the coverage, all the flavor.
Italian pork sausage loaded edge to edge on a thin & crispy crust with whole milk mozzarella and classic tomato sauce. No skimpy coverage — this is the real thing.
The best of both: generous Italian sausage and pepperoni covering every inch of our thin & crispy crust. For the classic combination, done seriously.
A morning twist on the Edwardo's tradition — Italian pork sausage, eggs, and alfredo sauce with whole milk mozzarella on our signature crust. Pizza for any time of day.
Edwardo's frozen thin-crust pizza is sold at local grocery stores around the Chicago area. Check the freezer aisle.
Please note: the frozen line is not shipped, is not available nationally, and is not sold online. It's a Chicago-area, in-store offering only.
Bake at 425°F for 12–15 minutes for perfect results every time. Our illustrated step-by-step guide covers oven prep, doneness checks, and slicing tips.
Five thin-crust varieties in the freezer aisle at Chicago-area grocery stores. Grab and bake whenever you like — no advance order needed.
Order any pizza from our full restaurant menu — stuffed or thin crust — as frozen take-and-bake. Order one day ahead and tell us you'll "pick up frozen tomorrow." Call (312) 337-4490 or order online.